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Thailand Travel Talk | July - August 2011
   
Welcome to Thailand Travel Talk | July - August 2011
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Cooking class on Manohra cruise  

Cooking class on Manohra cruise

MEET the chef and crew at the Longtail Bar. They will take you on board the Manohra Cruise to a local market where you will be shown a variety of fresh foods for sale.

As you set sail along the River of Kings, you will be served with a cold towel and iced lemongrass and then the preparation of the food will begin. Each step will be explained and the nature of the ingredients will be described. The meal will be cooked and eaten step by step an original way to learn Thai cooking.

Open daily from 8.00am to noon. Menu consists of four dishes and one dessert. Rate is Baht 2,800 net per person (Included with 7% TAX and 10% Service Charge). Minimum of four and maximum of 15 per class.

The training includes Local market tour with Chef, ingredients, cooking class with our Thai Chef, lunch, a gift of an apron and a certificate, and sightseeing opportunity from 8.00 hours to 12.00 hours.

The dishes to be taught include chicken in spicy green curry, stir-fried shrimps with cashew nuts and dried chilies, tom yam talay, and sweet potato in coconut milk.

 
For more info :

Tourism Authority of Thailand,

Suite 22.01, Level 22, Menara Citibank,
165, Jalan Ampang, 50450 Kuala Lumpur.
Malaysia
Tel: (603) 2162 3480
Fax: (603) 2162 3486

Email : info@tourismthailand.my
Homepage: http//www.tourismthailand.org
  http//www.tourismthailand.my
Operating hours

Mon - Fri 09:00 - 13:00 & 14:00 - 17:00
Sat & Sun - Closed
 
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